Please find below our 2025 lists with vegetarian (V), vegan (Ⓥ) and gluten free (GF) information for every drink.
Cask
| Amity Brew Co Leeds Amethyst (Ⓥ) • 4.6% Porter • Dark, plums, berries, full-bodied |
| Big Hand Wrexham Little Black 'S' (Ⓥ) • 4.2% Black IPA • Hoppy, malty, marmite, stout-leaning |
| Big Hand Wrexham Spectre (Ⓥ) • 4.5% Dry Stout • Espresso, liquorice, toast, berry hints |
| Big Trip Manchester Set the Controls For the Heart of the Sun (Ⓥ, GF) • 3.8% DDH IPA • Pineapple, peach, dry finish, piney |
| Boundary Belfast Camper (Ⓥ) • 4.8% WC IPA • Tangerine, grapefruit, marmalade |
| Boundary Belfast Imbongo (Ⓥ) • 5.5% Tropical IPA • Juicy, tropical, stonefruit |
| Boundary Belfast Pillows (Ⓥ) • 4.3% NE Pale • Citrus, melon, berry |
| Brehon Brewhouse Co. Monaghan Brehon Blonde (Ⓥ) • 4.3% Blonde Ale • Honey-oat, citrusy, spicily bitter |
| Brehon Brewhouse Co. Monaghan Good Times (Ⓥ, GF) • 4.5% Hazy Pale • Drying, tropical fruits |
| Brehon Brewhouse Co. Monaghan Killanny Red (Ⓥ) • 4.5% Red Ale • Biscuity, toasted hazelnut, berries. |
| Brehon Brewhouse Co. Monaghan Shanco Dubh (Ⓥ) • 7.7% Porter • Dark chocolate, roasted malt, liquorice |
| Brehon Brewhouse Co. Monaghan Stony Grey (Ⓥ) • 6% IPA • Citrusy, floral pine, bitter |
| Brehon Brewhouse Co. Monaghan Ulster Black (Ⓥ) • 5% Oatmeal Stout • Toasted malt aroma, dark chocolate, coffee |
| Brew York York Calmer Chameleon (Ⓥ) • 3.7% Session APA • Hazy, juicy, resinous |
| Brew York York Maris the Otter (Ⓥ) • 3.9% Bitter • Clean, stone fruit, malt |
| Brew York York Protocol: Brewcade PSL (V) • 4.9% Pumpkin Stout • Roasted malt, cinnamon, nutmeg, clove |
| Bristol Beer Factory Bristol Low Rider (V, GF) • 3.9% IPA • Citrus, smooth malty base |
| Burning Sky South Downs Green Hop (Ⓥ) • 4.2% Pale Ale • Citrus, spruce, resinous |
| Buxton Buxton Plan Bee (V) • 4.8% Honey Beer • Crisp, honeyed, subtle bitter |
| Castle Rock Nottingham Black Gold (Ⓥ) • 3.8% Mild • Full-bodied, bittersweet, hoppy |
| Coley's Brewery Manchester Coley's Stout (Ⓥ) • 4.5% Stout • Dark chocolate, espresso, charred |
| Downlands Brewery West Sussex devils dyke salted caramel (Ⓥ) • 5% Caramel Porter • Salty caramel, chocolate, malty |
| Electric Bear Bath Theroux the Looking Glass (Ⓥ) • 3.8% Pale Ale • Gentle hops, fresh, light |
| Fell Brewery South Cumbria Mile Road Mild (Ⓥ) • 3.8% Mild • Depth, nutty, sweet |
| Full Circle Newcastle Golden Ale (Ⓥ) • 3.8% Golden Ale • Light hops, citrus, slight bitterness |
| Hand Brew Co Worthing Kora (Ⓥ) • 5.8% Old Ale • Treacle, dates, biscuity |
| JW Lees Manchester Boddington's (, GF) • 4% Bitter • Malt, berries and biscuits, by 'eck |
| Kent Kent Green Giant (V) • 6% Green Hop Pale • Citrus, kiwi fruit, pale malt |
| Liquid Light Brew Co Nottingham Stupid & Contagious (Ⓥ) • 5.1% IPA • Mango, pineapple, hint of pine |
| Lough Gill Co. Sligo Andersons (Ⓥ) • 4% Red Ale • Fruity nose, smooth, toasted malt |
| Lough Gill Co. Sligo Blackwave (Ⓥ) • 4.3% Stout • Soft, chocolate, coffee, smoky hints |
| Lough Gill Co. Sligo Northwest Pale Ale (Ⓥ) • 5.6% Pale Ale • Balanced, caramel, fruity, zesty |
| Mad Squirrel Brewery Hertfordshire Evolve (V) • 4.1% Bitter • Pine, floral, tropical |
| Moot Brew Co Kent KAPA (Ⓥ) • 4.4% American Pale • Citrus, kveik, oats |
| Mourne Mountains Warrenpoint Gold (Ⓥ) • 4% Pale Ale • Clean, kettle hops, floral |
| New Bristol Brewery Bristol The Joy of Sesh (Ⓥ, GF) • 4.2% Session IPA • Tropical, citrus, stone fruit, oats |
| North Riding Brewery Scarborough Caramel Porter (Ⓥ) • 4.5% Porter • Chocolate raisins, toffee, nutty |
| Northdown Brewery Kent Fuggles Green Hop Stout (V) • 4.8% Stout • Earthy, woody, hedgerow fruits |
| Northern Monk Leeds FRESH FROM // SINGLE HOP SERIES // HAREWOOD GREEN HOPS (Ⓥ) • 3.8% Green Hop Pale • Earthy, floral, soft |
| Otherworld Midlothian Motueka & Lime Hazy Pale (Ⓥ) • 4% Hazy Pale • Vanilla, orange, lemongrass |
| Otterbank Co. Donegal Grianán Gold (Ⓥ) • 3.6% Session DH IPA • Hoppy, Belgian malt, Irish oats |
| Otterbank Co. Donegal Magic Road (Ⓥ) • 4.1% Sour • Strawberry, jammy, acidic finish |
| Pentrich Derbyshire Attack the Choc (V) • 5.5% Chocolate Stout • Rich, chocolate brownie, sweet |
| RedWillow Brewery Cheshire Faithless 171 Smoked Best Bitter () • 4.1% Smoked Beer • Smoky, caramel, fruity, chocolate |
| Rooster's Brewing Co Harrogate Rhode Island Red (Ⓥ) • 4.6% Rye Pale • Black pepper, citrus fruit, spice |
| Rough Brothers Derry/Londonderry India Pale Ale (Ⓥ) • 5.6% IPA • Crisp bitterness, grapefruity finish |
| Rough Brothers Derry/Londonderry NEIPA (Ⓥ) • 5% NEIPA • Soft, surprising bitterness |
| Rough Brothers Derry/Londonderry Northern Pale Ale (Ⓥ) • 4.5% Pale Ale • Crisp, biscuity, fruity |
| Rough Brothers x Dog & Duck Derry/Londonderry x Lisbellaw Paxton's Hazy IPA (Ⓥ) • 5.6% IPA • Tangerine, stonefruit, coconut, hazy |
| Rough Brothers x Dopey Dick Derry/Londonderry Extra Hopped IPA (Ⓥ) • 4.5% IPA • Fruity, slightly malty, well-hopped |
| Runaway Brewery Manchester Reddish Ale – 3rd Birthday (Ⓥ) • 5.6% American Amber • Slightly sweet, fruity |
| Sambrook's London Evergreen (Ⓥ) • 4.3% WC IPA • Resin, tropical fruit, dry finish |
| Stancill Brewery Sheffield Tom's Mild () • 3.4% Ruby Miild • Fruity, nutty biscuits, hop aroma |
| Stancill Brewery Sheffield Treason (Ⓥ) • 4.5% Porter • Ginger, black treacle, roasty toasty |
| Sureshot Brewing x Steelfish Manchester I'm Your Huckleberry (Ⓥ) • 5.5% WC IPA • Malty, grapefruit, pine needles |
| Tartarus West Yorkshire Rainbow Serpent (V) • 5.8% Milk Stout • Rocky road in a glass, marshmallow, hazelnut |
| Tartarus West Yorkshire The Ilkley Alien (Ⓥ) • 5.5% Oat Pale • Pillowy, stonefruit, coconut |
| The Park Brewery Kingston-upon-Thames Yomp! (Ⓥ) • 4.1% Rye Amber • Oranges, stone fruits, bitter |
| Three Acre Brewery Sussex Ruby Porter (Ⓥ) • 4.2% Ruby Porter • Coffee and cocoa |
| Three Legs Brewing Company East Sussex NZ PALE:Motueka, Superdelic, Maui Nelson (Ⓥ) • 4.8% Pale Ale • Creamy, tropical, candied fruit, herbal |
| Three Legs Brewing Company East Sussex OATIPA: Azacca and Necatron (Ⓥ) • 6% Oat NEIPA • Passionfruit, melon, tropical oats |
| Tiny Rebel Newport Hold Your Colour (V) • 4.3% Red IPA • Smooth, hoppy, caramel |
| Triple Point Sheffield Glyph (Ⓥ, GF) • 4.2% Pale Ale • Tutti-frutti above, pine below |
| Vibrant Forest Hampshire Pupa (Ⓥ) • 4.5% Pale Ale • Hoppy, juicy, citrus, tropical |
| Vocation Yorkshire Sticky Toffee Pudding – Cask Edition (Ⓥ) • 4.5% Toffee Stout • Toffee, caramel, molasses |
| Whitewater Castlewellan Hallion Red (V) • 4.2% Red Ale • Malty, caramel, dried fruits, bready |
| Whitewater Castlewellan Hoppelhammer (V) • 6% IPA • Triple hopped, rich fruit |
| Whitewater Castlewellan Maggies Leap (V) • 4.7% IPA • Hop-forward, tropical aromas |
| Whitewater Castlewellan Roll in the Haze (V) • 5% Hazy Pale • Zesty hops, bitter, honey finish |
Rotating Keg
Our rotating keg taps will present a continuously changing selection of these beers.
| Beer Hut Kilkeel All Good Juice (Ⓥ) • 1% Low Alcohol Pale • Citrus, mango, grapefruit, bitter finish |
| Beer Hut Kilkeel Field & Tide (Ⓥ) • 4.1% Saison • Citrus, herbal, earthy, clove hint |
| Beer Hut Kilkeel Funky Fresh (Ⓥ) • 4.1% Dry-hopped Sour • Papaya, passionfruit, tart |
| Beer Hut Kilkeel Mosaic/Galaxy Milkshake DIPA (V) • 8% MIlkshake DIPA • Sweet, fruity, pineapple |
| Boundary Belfast Black is the Colour (Ⓥ) • 6.7% Black IPA • Hop-forward, smoky, dank |
| Boundary Belfast Shameless (Ⓥ) • 4.8% Lager • Crisp, Czech hops, German malt |
| Boundary x Kernel Belfast x London Untitled Release (Ⓥ) • 7% Export Stout • Burnt toast, roast coffee, dark fruits, chocolate |
| Brehon Brewhouse Co. Monaghan The People's Elder (Ⓥ) • 5.2% Sour • Turkish Delight, elderflower, yuzu |
| Bullhouse Belfast Dry Hopped Singles Club – Nectaron (Ⓥ) • 6.5% NEIPA • Nectarine, grapefruit, soft |
| Bullhouse Belfast Frank the Dank (Ⓥ) • 5% American IPA • Dank, resinous, piney, bitter |
| Bullhouse Belfast Splooosh (Ⓥ) • 4.5% Sour • Cherries, tart, puckering |
| Bullhouse x Lacada Belfast x Portrush Big Nellie (Ⓥ) • 8.4% DIPA • Fruity, juicy, tropical, thick |
| Heaney Bellaghy Double Pale (Ⓥ) • 5% DDH Pale • Pineapple, mango, grapefruit, oaty |
| Heaney Bellaghy Irish Blonde (Ⓥ, GF) • 4.3% Blonde • Crisp, slight fruit, bittersweet |
| Heaney Bellaghy White (Ⓥ) • 4.8% Witbier • Coriander, orange, drying |
| Kinnegar Co. Donegal Geuzberry (Ⓥ) • 5.1% Sour • Refreshing, tart, gooseberry |
| Kinnegar Co. Donegal Hasenbrot (Ⓥ) • 4.9% Hefeweizen • Wheat, banana, orange peel |
| Kinnegar Co. Donegal Jackrabbit (Ⓥ, GF) • 4% Ginger Beer • Ginger, sweet, refreshing |
| Kinnegar Co. Donegal Low Tide (Ⓥ) • 1% Low Alcohol Pale • Dry hopped, citrusy, crisp |
| Lacada Portrush Doppelbock (Ⓥ) • 7.5% Doppelbock • Caramel, liquorice, rich |
| Lacada Portrush Shamrock Pinnacle (Ⓥ) • 4.6% Stout • Dry, nutty, dark chocolate |
| Lineman Co. Dublin Big Beans (Ⓥ) • 6% Brown Ale • Cold brew coffee, sweet |
| Lineman Co. Dublin Disco Devil (Ⓥ) • 9% WC DIPA • Grapefruit, orange peel, stonefruit, herbal |
| Lough Gill Co. Sligo Coconut Breeze (Ⓥ) • 6.8% Pastry Sour • Coconut, pineapple, tangy, sweet |
| Lough Gill Co. Sligo Warrior (Ⓥ) • 15% Imperial Stout • Laphroaig-barrel aged, peaty, smoky |
| Mash Gang London Chug XPA (Ⓥ) • 0.5% Low Alcohol IPA • Mango, passionfruit, grapefruit, zesty |
| Modest Bangor Invest in Good Packaging Boxes (Ⓥ) • 6.5% WC IPA • Bitter, grapefruit, resinous, dry |
| Modest Bangor Name TBC – Mango/Guava/Lime Sour (Ⓥ) • 5% Fruit Sour • Mango, guava, lime, tart |
| Mourne Mountains Warrenpoint Big Rock (Ⓥ) • 5% Wheat Beer • Fruity, wheaty malt, German hops |
| Mourne Mountains Warrenpoint Monkey Business (Ⓥ) • 5% Hazy Pale • Fruit salad, hint of coconut |
| Northbound Derry/Londonderry 08 Kolsch Style (Ⓥ) • 5% Kölsch • Smooth, slight sweetness, light |
| Northbound Derry/Londonderry 26 Pale Ale (Ⓥ) • 4.5% Pale Ale • Tangy, balanced, aromatic |
| Northbound Derry/Londonderry 70 Magnum IPA (Ⓥ) • 5% IPA • Pine, dry hopped, bitter |
| Ormeau Belfast Godspeed (Ⓥ) • 5.2% DDH Pale • Full-bodied, sweet, resinous, hoppy |
| Ormeau Belfast No Drama (Ⓥ) • 3.8% Session IPA • Melon, grapefruit, light |
| Our Brewery Randalstown 10 Years Since Paris (V) • 5.2% Rotbier • Malty, caramel, biscuit, toasty |
| Our Brewery Randalstown Hang Up Your Hang Ups (V) • 4.2% Hazy IPA • Stonefruit, pillowy, malt sweetness |
| Our Brewery Randalstown Prime Time of Your Life (V) • 8% Tripel • Orange, sponge cake, herbs, bitter |
| Out of Office Belfast Festbier (Ⓥ) • 6% Oktoberfestbier • Garibaldi biscuits, gentle bitter |
| Out of Office Belfast Pencil Pusher (Ⓥ) • 4% IPA • Mellow, grapefruit, piney, resinous |
| Rough Brothers Derry/Londonderry Rhubarb Triangle (Ⓥ) • 3.8% Sour • Rhubarb, light, sharp |
| Tilt & Pour Belfast Caculated Chaos (Ⓥ) • 5.5% Sour • Dry hopped, slowly sour |
| Tilt & Pour Belfast Game Over, Retry? 2025 (Ⓥ) • 4.2% Extra Pale • Mango, guava, soft |
| White Hag Co. Sligo Barrel Aged Black Boar (Ⓥ) • 10.2% Imperial Stout • Molasses, coffee, vanilla, oak |
| White Hag Co. Sligo Cloudless Ice Cold Lager (Ⓥ) • 4.2% Lager • Light, crisp, subtle malt |
| White Hag Co. Sligo Dagda (Ⓥ) • 4.8% Xtra Pale • Tropical, lime, grapefruit, creamy |
| White Hag Co. Sligo Nocturne (V) • 4.5% Coffee Stout • Cola, peach iced tea, oak |
| Wide Street Co. Longford Keller Pils (Ⓥ) • 5.5% Pilsner • Earthy, light, hoppy |
| Wide Street Co. Longford Little Nelson (Ⓥ) • 3.7% Saison • Lychee, mango, grapes |
| Wide Street Co. Longford Saison Des Pyrénées (Ⓥ) • 6% Saison • White peach, pear, honey, mineral finish |
Cider
| Ascension Cider Sussex Dance Commander (Ⓥ, GF) • 4% • Cherry, lime, medium |
| Ascension Cider Sussex Map Change (Ⓥ, GF) • 3.4% • Dark maple, spiced, sweet |
| Ascension Cider Sussex Mess with the Honk (Ⓥ, GF) • 4% • Gooseberries, sour, sharp |
| Iford Cider Wiltshire ABC (Ⓥ, GF) • 4% • Apples, berries, cherries |
| Iford Cider Wiltshire Cha Cha Chai (Ⓥ, GF) • 3.4% • Chai spiced |
| Iford Cider Wiltshire New Tradition (Ⓥ, GF) • 5% • Cloudy session cider |
| Iford Cider Wiltshire Somerset Sahara (Ⓥ, GF) • 6% • Cloudy dryish cider |
| Iford Cider Wiltshire Stick Up Rhubarb Cider (Ⓥ, GF) • 3.4% • Tart, smooth, fresh rhubarb |
| Iford Cider Wiltshire Windfall (Ⓥ, GF) • 6% • Juicy, full bodied, bold tannin |
| Kilmegan Co. Down Dry (Ⓥ, GF) • 6.8% • Unpasteurised. Dry |
| Kilmegan Co. Down Elderflower (Ⓥ, GF) • 4% • Elderflower, floral. Medium |
| Kilmegan Co. Down Medium (Ⓥ, GF) • 5.9% • Unpasteurised. Medium |
| Mac Ivors Co. Armagh Dry – Keg (Ⓥ, GF) • 5.6% • Aromatic, delicate. Dry |
| Mac's Cider Co. Armagh Dry (Ⓥ, GF) • 6.5% • Palate cleanser, long aftertaste. Dry |
| Nightingale Cider Company Kent Discovery (Ⓥ, GF) • 6% • Rosé, fruity, medium |
| Nightingale Cider Company Kent Tenterden Cider (Ⓥ, GF) • 5.5% • Bright, floral, medium |
| Sandford Orchards Devon Devon Mist (Ⓥ, GF) • 4.5% • Hazy, unfiltered, medium sweet |
| Sandford Orchards Devon Devon Red (Ⓥ, GF) • 4.5% • Balanced, whole-juice, medium |
| Silly Moo Cider Sussex Cyder Cider (Ⓥ, GF) • 4.2% • Wild yeast, cloudy |
| Snails Bank Cider Herefordshire Apple Hog (Ⓥ, GF) • 4.6% • Medium |
| Snails Bank Cider Herefordshire Appley Dapply (Ⓥ, GF) • 5.2% • Light, lively, sweet |
| Snails Bank Cider Herefordshire Raspberry Ripple (Ⓥ, GF) • 4% • Raspberry, vanilla, sweet |
| Snails Bank Cider Co Herefordshire Black Forest (Ⓥ, GF) • 4% • Black cherry, vanilla, chocolate. Medium |
| Snails Bank Cider Co Herefordshire Damson In A Dress (Ⓥ, GF) • 4% • Fruity, damson, tannins. Medium |
| Snails Bank Cider Co Herefordshire Orchard Dry (Ⓥ, GF) • 5.2% • Challenging, bittersweet. Dry |
| Tempted Co. Antrim Blackberry (Ⓥ, GF) • 3.4% • Dessert cider, heavy blackberries. Sweet |
| Tempted Co. Antrim Caribbean Crush (Ⓥ, GF) • 3.4% • Totally tropical, pineapple, coconut. Sweet |
| Tempted Co. Antrim Dry (Ⓥ, GF) • 5.7% • Subtle tannins, floral. Dry |
| Tempted Co. Antrim Medium (Ⓥ, GF) • 5.4% • Malt, hay, green apple acidity. Medium |
| Tempted Co. Antrim Session (Ⓥ, GF) • 4% • Red apple, light, butterscotch. Medium |
| Tempted Co. Antrim Session – Keg (Ⓥ, GF) • 4% • Red apple, light, butterscotch. Medium |
| Tempted Co. Antrim Turkish Delight (Ⓥ, GF) • 3.4% • Dessert cider, rosewater, hedgerow. Sweet |
| Thistly Cross Cider East Lothian Rum Cask Cider (Ⓥ, GF) • 7% • Vanilla, oak, rum. Sweet |
| Thistly Cross Cider East Lothian Whisky Cask (Ⓥ, GF) • 6.7% • Glen Moray casks, vanilla |